Tuesday, July 16, 2013

Pie Club Week 15: Balsamic Strawberry

Week 15 was balsamic strawberry pie, and I LOVE this pie. I am always so happy when strawberries are in season, because their taste is so much more amazing, sweet and perfect than when they are used out of season. I have made this pie many times, because it is one of my favorites, and so I had to include it in my pie club. I also entered this pie in the Ralston pie competition that was held over 4th of July.


This is a lattice, fruit pie that comes out looking so beautiful. Another reason it is one of my favorites is because it is just 5 simple ingredients, which really allow the flavors to shine! This pie is made from strawberries, balsamic vinegar, lemon juice, cornstarch, sugar and a pinch of salt. The crust is my flaky pate brisee recipe. And, that is it- simple and perfect. The flavor of this pie is very "jammy". The balsamic vinegar really highlights the strawberry flavor and brings out the sweetness with a perfect sour note. This pie reminds me of strawberry rhubarb, but better.


I will always make this pie, as often as I can, during the summer when strawberries are at their best!

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